Bubbly Gris 2014 (500 ml bottle)

bubbly gris 14Tasting Notes

A crisp sparkling Pinot Gris wine. Pears, rockmelon and honey with a gingerbread finish.

 Wine Information

  • Winemaker: Andrew Nimmo & Andy Gillespie
    Region: Gisborne
  • Variety: Pinot Grisrock melon

Chronology

  • Harvest Date: March & April 14
  • Bottling Date:  March 15
  • Release Date: April 2015Bronze: Gisborne Regional Wine Awards3.5 stars: Tizwine review December 2015

 Wine Notes

Winemaker Notes: This wine was fermented under temperature control. The wine was blended to produce a fresh sparkling wine balanced with some fruit sweetness.

Viticulture Notes: Pinot Gris was harvested from Ormond & Te Karaka grapes.

Technical Details

  • Alcohol: 13.4%
  • Residual Sugar: 15 g/l
  • Total Acidity: 6.2
  • ph: 3.35

Cellaring

  • 1-2 years

Awards

  • Bronze: Gisborne Regional Wine Awards
  • 3.5 stars: Tizwine review December 2015