Bubbly Gris 2016 (740 ml bottle)

bubbly gris 2016

Tasting Notes

A light easy drinking fruity sparkling wine. Pinot Gris (73%) & Gewurztraminer (27%). Pears, clover honey with a clean refreshing finish.

 Wine Information

  • Winemaker: Andy Nimmo
  • Region: Gisborne
  • Variety: Pinot Gris & Gewurztraminer

Chronology

  • Harvest Date: October 2017
  • Bottling Date:  November 16
  • Release Date: December 2016

 Wine Notes

Winemaker Notes: This wine was fermented under temperature control. The wine was blended to produce a fresh sparkling wine balanced with some fruit sweetness.

Viticulture Notes: Pinot Gris was harvested from Tim Egan’s vineyard in the Central Valley of Gisborne. Gewurztraminer grapes were harvested from the Hihi vineyard in Ormond.

Technical Details

  • Alcohol: 11.5%
  • Residual Sugar: 17.3 g/l
  • TA: 6.4
  • ph: 3.46

Awards

  • Bronze: Royal Easter Wine Show, Auckland